Real Salt koscherer Beutel 4356 g

Real Salt ist unraffiniertes, uraltes Meersalz, genau so, wie die Natur es hergestellt hat. Wir nennen es „Nature’s First Sea Salt®.“ Es enthält über 60 natürlich vorkommende Spurenelemente und wird niemals verarbeitet oder chemisch behandelt. Unser koscheres Meersalz, das etwas größer ist als feines Salz, ist das beste Salz zum Würzen von Fleisch, da es Proteine herauszieht, die beim Karamellisieren helfen. Es eignet sich auch hervorragend für Gemüse, Edamame und Margaritas. Wenn Sie Ihre Shaker wiederverwenden, Abfall reduzieren und Ihre Mahlzeiten voller Geschmack behalten möchten, sind unsere 16-Unzen-Shaker genau das Richtige für Sie. Nachfüllbeutel ist eine tolle Wahl.

✔ Mittelgroße Körner (vorsichtig kauen!)
✔ Hilft, Fleisch perfekt zu garen
✔ Perfekt zum Kneifen und Wenden (weshalb Köche es lieben)
✔ Ideal zum Einmachen, Einlegen und Fermentieren.

€59,99

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Real Salt Kosher Pouch 4356g

We think salt should be simple. It shouldn’t contain artificial additives or unhealthy pollutants. And it shouldn’t be stripped of beneficial trace minerals. It should be sea salt the way nature made it— nothing added, nothing taken away.

Get to know Real Salt

Millions of years before humans began polluting our planet, an ancient ocean covered what is now the Western United States. As the earth shifted and ocean waters retreated beneath the surface, the Real Salt deposit was formed into a massive, underground mountain of crystalized salt protected from erosion by a layer of volcanic ash.

Every bite tastes better

Have you ever wished for a secret ingredient that would make every dish you prepare taste its very best? Compared to typical sea salt, Real Salt has a much smoother flavor profile – a subtle, salty sweetness that naturally enhances the flavor of every bite. Real Salt doesn’t make your food taste like salt, it enhances the flavors you already have.

Recommended by doctors

"For decades we were told by our doctors we should fear salt – and maybe, if your doctor still insists on using processed “sea salt” that is nothing but sodium chloride, we should still be afraid." - Dr. Ken Berry

What is ancient sea salt?

In prehistoric times, there was an inland sea covering what is now Redmond, Utah, known as the Sundance Sea. That sea is gone, but it left behind a large, pristine, underground salt deposit—which is where we mine Real Salt.

Where does Real Salt come from?

In prehistoric times, there was an inland sea covering what is now Redmond, Utah, known as Sundance Sea. That sea is gone, but it left behind a large, pristine, underground salt deposit—which is where we mine Real Salt. That's why even though our salt lives deep in the earth, it’s actually sea salt.

Does Real Salt expire?

Real Salt doesn't expire, because natural salt without additives doesn't ever go bad. Food only spoils when fungal, bacterial, yeast, or other microbial growth takes place. All of these require water. Salt doesn’t contain water, so it doesn’t support microbial growth, meaning it won’t spoil. In fact, salt is actually used as a preservative for other foods, like meat.

	Per 100g	Per 1g
Energy (kJ)	0	0
Energy (kCal)	0	0
Fats (g)	0	0
Of which saturated (g)	0	0
Carbohydrates (g)	0	0
Of which sugars (g)	0	0
Of which polyols (g)	0	0
Fibre (g)	0	0
Proteins (g)	0	0
Salt (g)	38	0