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Green Sweet’s product Sweet is an ideal sugar substitute and unmissable in the kitchen. It has a fine crystal structure and is made using only pure erythritol and steviol glycosides. It is equally sweet to sugar, has no bitter taste and is perfectly suitable for cooking and baking, given its reliable quality up to 200°C. Since this product contains zero calories it is frequently used within several diets, especially by those wishing to limit their sugar consumption. Moreover the carbohydrates in Sweet cannot be taken up by the human body, thus being particularly suitable for diabetics and those following a ketogenic - or any low-carbohydrate diet.
✔ Sugar free
✔ Gluten free
✔ Lactose free
✔ Vegan
✔ Halal
✔ Non-GMO
